Oshizushi with eel and foie gras
OSHIZUSHI

Oshizushi with eel and foie gras

Smoked eel, foie gras, tobiko caviar, kurozu sauce, unagi sauce, furikaki seasoning, rice, nori, ginger, wasabi

In 100 g
278.4 kcal
Proteins
10.8 g
Fats
10.1 g
Carbohydrates
35.9 g
2 500 ₽
327 g